@BuiltByBees
Blood oranges are a unique variety of orange known for their deep red flesh, caused by anthocyanins, pigments not typically found in citrus fruits. Their flavor is distinct, combining the sweetness of a regular orange with tangy, berry-like undertones. Originating from the Mediterranean, blood oranges thrive in areas with warm days and cool nights, which enhance their vibrant color. Rich in vitamin C, antioxidants, and fiber, they are a nutritious choice. Blood oranges are often used in fresh juices, salads, desserts, and cocktails, adding a beautiful color and zesty flavor to dishes.
